Lobsters while leaving Athens

Written at about 8:52 PM July 9

We all met up for dinner in our main dining room at 6:15 PM. We were told that tonight, lobster would be on the menu, and sure enough it was. Even though I had lobster last night, when lobster is on the menu, I simply can’t pass it up. But I was not as gluttonous as I was over the last several meals. I ordered the lobster tails (which were delicious, and which were served with rice, cauliflower, and broccoli), and also ordered a plate of hummus to share with the table. It was a very pleasant dinner. I don’t know if I’ve mentioned before but our table is on starboard side of the ship, right next to a window, which gave us a great view of our departure from Athens. We’re heading to Mykonos tomorrow. For dessert, I had a brownie and, of course, the chocolate mousse.

Since then, I’ve been here in the Wheelhouse lounge writing up the last two blog entries (which total more than 2,000 words!) We are having some satellite reception problems, so I’m not sure when they will get posted, but I will post them as soon as I can.

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